P'tcha
petchah, ptcha, galarita, fisnoga, cholodyetz, drelies
P'tcha, fisnoga or galareta (also known as "calves' foot jelly") is a traditional ashkenazi jewish dish. it is a kind of aspic prepared from calves' feet. the name appears to derive from the turkish words paça çorbası, or "leg soup".
Source: Wikipedia
