Main

Barramundi

The barramundi (lates calcarifer) or asian sea bass, is a species of catadromous fish in the family latidae of the order perciformes. the species is widely distributed in the indo-west pacific, spanning the waters of the middle east, south asia, southeast asia, east asia, and oceania.

Main

Crayfish

Spiny lobsters, also known as langustas, langouste, or rock lobsters, are a family (palinuridae) of about 60 species of achelate crustaceans, in the decapoda reptantia. spiny lobsters are also, especially in australia, new zealand, ireland, south africa, and the bahamas, called crayfish, sea crayfish, or crawfish ("kreef" in south africa), terms which elsewhere are reserved for freshwater crayfish.

Main

Dhufish

Main

Doner kebab

Doner kebab (uk: , us: ; turkish: döner or döner kebap, pronounced [dœˈnæɾ ceˈbap]), also spelled döner kebab, is a popular fast food dish, made of meat cooked on a vertical rotisserie. seasoned meat stacked in the shape of an inverted cone is turned slowly on the rotisserie, next to a vertical cooking element. the operator uses a knife to slice thin shavings from the outer layer of the meat as it cooks. the vertical rotisserie was invented in the 19th-century ottoman empire, and dishes such as the arab shawarma, greek gyros, canadian donair, and mexican al pastor derived from this.doner kebab is a popular german street food due to it being popularized in berlin by turkish immigrants. this has been recognized by the association of turkish doner manufacturers in 2011. nowadays there are more döner kebab stores in berlin than in istanbul.the sliced meat of a doner kebab may be served on a plate with various accompaniments, stuffed into a pita or other type of bread as a sandwich, or wrapped in a thin flatbread such as lavash or yufka, known as a dürüm (literally meaning roll or wrap in turkish). kadir nurman in the early 1970s introduced the sandwich or wrap form, which has become popular around the world as a fast food dish sold by kebab shops, and is often called simply a "kebab". the sandwich generally contains salad or vegetables, which may include tomato, lettuce, cabbage, onion with sumac, fresh or pickled cucumber, or chili, and various types of sauces.

Dessert, Sweet

Eton mess

Eton mess is a traditional english dessert consisting of a mixture of strawberries or other berries, meringue, and whipped cream. first mentioned in print in 1893, it is commonly believed to originate from eton college and is served at the annual cricket match against the pupils of harrow school. eton mess is occasionally served at harrow school, where it is referred to as harrow mess.lancing mess (which uses bananas) is a similar dessert that is served throughout the year at lancing college in west sussex.

Main

Fishcake

A fishcake (sometimes written as fish cake) is a culinary dish consisting of filleted fish or other seafood minced or ground, mixed with a starchy ingredient, and fried until golden. asian-style fishcakes usually contain fish with salt, water, flour and egg. they can include a combination of fish paste and surimi. european-style fishcakes are similar to a croquette, consisting of filleted fish or other seafood with potato patty, sometimes coated in breadcrumbs or batter. fishcakes as defined in the oxford dictionary of food and nutrition are chopped or minced fish mixed with potato, egg and flour with seasonings of onions, peppers and sometimes herbs.the fishcake has been seen as a way of using up leftovers that might otherwise be thrown away. in mrs beeton's 19th century publication book of household management, her recipe for fishcakes calls for "leftover fish" and "cold potatoes". more modern recipes have added to the dish, suggesting ingredients such as smoked salmon and vegetables.

Side, Snack, Appetizer

Fruit

Bananas, mango, papaya

Main

Grouper

Groupers are fish of any of a number of genera in the subfamily epinephelinae of the family serranidae, in the order perciformes. not all serranids are called "groupers"; the family also includes the sea basses. the common name "grouper" is usually given to fish in one of two large genera: epinephelus and mycteroperca. in addition, the species classified in the small genera anyperidon, cromileptes, dermatolepis, graciela, saloptia, and triso are also called "groupers". fish in the genus plectropomus are referred to as "coral groupers". these genera are all classified in the subfamily epiphelinae. however, some of the hamlets (genus alphestes), the hinds (genus cephalopholis), the lyretails (genus variola) and some other small genera (gonioplectrus, niphon, paranthias) are also in this subfamily, and occasional species in other serranid genera have common names involving the word "grouper". nonetheless, the word "grouper" on its own is usually taken as meaning the subfamily epinephelinae.

Drink

Little Creatures

Little creatures is a brewery based in fremantle, western australia, operating as a subsidiary of the japanese firm kirin company. it is owned by little world beverages, a wholly owned subsidiary of lion nathan which is itself a wholly owned subsidiary of kirin.little creatures was originally established in 2000 by the original brewers of the matilda bay brewing company. the name "little creatures" is inspired by a song lyric from the talking heads little creatures album and refers to the live yeast cells that turn the sugars in malt wort into ethanol.

Drink

Margaret River

Margaret river is the major geographical indication wine region in southwest western australia, with 5,017 hectares under vine and 215 wineries as at 2012. margaret river wine region is made up predominantly of boutique size wine producers; although winery operations range from the smallest crushing 3.5 tonne per year to the largest around 7000 tonne. the climate of margaret river is more strongly maritime-influenced than any other major australian region. it has the lowest mean annual temperature range, of only 7.6 °c, and as well as the most marked mediterranean climate in terms of rainfall, with only 200 millimetres of the annual 1160 millimetres falling between october and april. the low diurnal and seasonal temperature range means an unusually even accumulation of warmth. overall the climate is similar to that of bordeaux in a dry vintage. although the region produces just three percent of total australian grape production, it produces over 20 percent of australia's premium wine market. the principal grape varieties are fairly evenly split between red and white; cabernet sauvignon, chardonnay, sauvignon blanc, sémillon, shiraz, merlot, chenin blanc and verdelho.

Drink

Matilda Bay

Drink

Mount Baker

Main

Oyster

Oyster is the common name for a number of different families of salt-water bivalve molluscs that live in marine or brackish habitats. in some species, the valves are highly calcified, and many are somewhat irregular in shape. many, but not all oysters are in the superfamily ostreoidea. some types of oysters are commonly consumed (cooked or raw), and in some locales are regarded as a delicacy. some types of pearl oysters are harvested for the pearl produced within the mantle. windowpane oysters are harvested for their translucent shells, which are used to make various kinds of decorative objects.

Main

Pearl meat

Shell muscle of pearl oysters

Main

Prawn

Prawn is a common name for small aquatic crustaceans with an exoskeleton and ten legs (which is a member of the order decapoda), some of which can be eaten.the term "prawn" is used particularly in the united kingdom, ireland, and commonwealth nations, for large swimming crustaceans or shrimp, especially those with commercial significance in the fishing industry. shrimp that are present in this category often belong to the suborder dendrobranchiata. in north america, the term is used less frequently, typically for freshwater shrimp. the terms shrimp and prawn themselves lack scientific standing. over the years, the way they are used has changed, and in contemporary usage the terms are almost interchangeable.

Drink

Swan Valley