17 Dishes

Dessert, Sweet

Banana rice pudding

Dessert, Sweet

Bananas in coconut and citrus syrup

Dessert, Sweet

Bananas in coconut cream

Dessert, Sweet

Cendol

Cendol is an iced sweet dessert that contains droplets of green rice flour jelly, coconut milk and palm sugar syrup. it is commonly found in southeast asia and is popular in malaysia, indonesia, brunei, cambodia, east timor, laos, vietnam, thailand, singapore, and myanmar. next to the green jelly, additional toppings might be added, including diced jackfruit, sweetened red azuki beans, or durian.

Dessert, Sweet

Chao guay

Grass jelly, used in many desserts, drinks

Dessert, Sweet

Coconut rice pudding

Dessert, Sweet

Foi thong

The nine auspicious thai desserts are used for traditional ceremonies such as weddings or housewarmings, because of their good meaning (the word “gao” which means “nine” in thai and also signifies prosperity)most of the desert names include the word thong, which means gold in thai, a symbol of wealth and prosperity

Dessert, Sweet

Kanom krok

Khanom khrok or coconut-rice pancakes (thai: ขนมครก, pronounced [kʰā.nǒm kʰrók]) is a traditional thai dessert. they are prepared by mixing rice flour, sugar, and coconut milk to form a dough. usually, khanom khrok is composed of two batters, one salty and one sweet, both of which are cooked in a heating mantle–a hot indented frying pan. after heating, khanom khrok will be picked out of the mantle and the two half-circular doughs formed into a circular shape. khanom khrok is fragrant, sweet and the texture is also smooth from the coconut milk. similar dishes can also be found in bangladesh, myanmar (where it is known as mont lin maya), laos, cambodia, south india (where it is called as paddu, paniyaram or gundpongalu) and indonesia (where it is called serabi).

Dessert, Sweet

Khao lam

Sticky rice with red beans, coconut, coconut milk and sugar which is roasted inside bamboo

Dessert, Sweet

Khao niaw mamuang

Mango sticky rice

Dessert, Sweet

Khao tom mat

Steamed sticky rice filled with savory or sweet ingredients, for example, pork, mung bean, banana and coconut milk

Dessert, Sweet

Kuay namuan

Bananas in sweetened coconut milk

Dessert, Sweet

Oranges in syrup

Sweetened oranges flavored with orange water, anise and mint

Dessert, Sweet

Sangkaya

Coconut custard, commonly steamed inside a squash or pumpkin

Dessert, Sweet

Thong muan

Thong muan (thai: ทองม้วน, pronounced [tʰɔ̄ːŋ múa̯n]; lit. 'rolled gold') is a thai snack, similar to the american pirouline. it is a crispy wafer that comes in a cigar-shaped form. its origins was influenced by the portuguese. due to its name, thai people present thong muan as a gift, symbolizing wishes for wealth.

Dessert, Sweet

Vun

Two-layer coconut gelatin dessert

Dessert, Sweet

Vun

Two-layer coconut gelatin dessert