Eve's pudding

mother Eve's pudding

Eve's pudding, also known as mother eve's pudding, is a type of traditional british pudding made from apples baked under a victoria sponge cake mixture. the name is a reference to the apple variety traditionally used (an eating apple) called eve. the pudding can be served with custard, cream, or ice cream. it is a version of duke of cumberland's pudding, named after prince william, duke of cumberland. the first known recipe is from 1824 and uses grated bread and grated suet.

Source: Wikipedia

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