Kuromame (Sweet Black Soybeans) 黒豆 Sweet and savory Kuromame (Sweet Black Soybeans) are served as a part of Osechi Ryori (traditional Japanese New Year foods) in Japan.
Kuromame (Japanese Black Soybeans) Sweet black soybeans are a staple of Osechi or Japanese New Year's food. Learn my tricks to make tender creamy Kuromame in this recipe.
Uncut Recipes TRADITIONAL JAPANESE RECIPE: Kuromame are Japanese black beans cooked in sweet syrup. Kuromame is traditionally eaten as part of Osechi...
Simple, stress-free kuromame for New Years Fool-proof, perfectly sweet/salty kuromame for Japanese New Year celebrations
Kuromame (Sweet Japanese Black Beans) In 1926, The Electric Kitchen began when Hawaiian Electric started its Home Services Department, and began demonstrating the benefits and...
