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Nopalito
nopalitos, nopales salad
Nopalitos is a dish made with diced nopales, the naturally flat stems, called pads, of prickly pear cactus (opuntia). they are sold fresh, bottled, or canned and less often dried. they have a light, slightly tart flavor, and a crisp, mucilaginous texture. nopalitos are often eaten with eggs as a breakfast and in salads and soups as lunch and dinner meals.
Source: Wikipedia
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