Shrimp Clemenceau

Shrimp, potatoes, mushrooms, peas and garlic in a buttery wine sauce

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Shrimp Clemenceau

Leah Chase's recipes for Shrimp Clemenceau, Gumbo Z'Herbes, Butter Cake
Shrimp Clemenceau

This light Shrimp Clemenceau was popularized in classic New Orleans restaurants
Shrimp Clemenceau involves sautéing shrimp with mushrooms, peas and Brabant potatoes, before serving in a light lemon butter sauce.

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Associated Dishes

Steak

Main

Saltfish

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Meatballs

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Blanquette de veau

Main