Raisin bread
Raisin bread (also known as fruit toast in new zealand) is a type of bread made with raisins and flavored with cinnamon. it is "usually a white flour or egg dough bread". aside from white flour, raisin bread is also made with other flours, such as all-purpose flour, oat flour, or whole wheat flour. some recipes include honey, brown sugar, eggs, or butter. variations of the recipe include the addition of walnuts, hazelnuts, pecans or, for a dessert, rum or whisky.raisin bread is eaten in many different forms, including being served toasted for breakfast ("raisin toast") or made into sandwiches. some restaurants serve raisin bread with their cheeseboards.
Source: Wikipedia
Popularity Over Time
Popularity By Region
Recipes
