Spaghetti con la Colatura di Alici (Pasta With Colatura) Recipe
Colatura is another umami bomb to add to your pantry, and plays an essential role in this easy and delicious weeknight pasta dish.

Spaghetti alla colatura di alici
If you've ever had occasion to read the 4th century Roman cookbook De Re Coquinaria, popularly known as Apicius, you will have noticed...

What is colatura di alici?
A deeply savoury Italian fish sauce, this potent ingredient will be your new secret kitchen weapon.

4 Ways to Cook with Colatura di Alici Sauce
Colatura di Alici Sauce, the fishy Italian sauce known in Roman times as 'Garum' is a magical amber essence extracted from fresh anchovies

colatura di alici {spaghetti}
colatura di alici {spaghetti}

Colatura di Alici from Cetara - with so little you get so much - Food and Wine Gazette
Colatura di Alici could easily be one of the most elusive ingredients that I have yet to come across. A fermented anchovy sauce produced...