Dutch Paasbrood This traditional Easter loaf from the Netherlands is filled with a sweet almond paste and studded with golden raisins and candied lemon...
Paasbrood Discover Holland's best kept secret: its food! The Dutch Table is the most extensive online resource for traditional Dutch food recipes.
Paasstol - Dutch Easter Bread Recipe on Honest Cooking A rich and sweet bread filled with dried fruits and almond paste, traditionally served in the Netherlands during Easter.
Paasstol - Dutch Easter bread - – Click here for this recipe in Dutch -> Paasstol – This is by far the most delicious bread I’ve ever eaten. A ‘stollen’ is a traditional...
Dutch Easter bread (Paasstol) One of the traditional treats for Easter in the Netherlands is a “paasstol”: a bread filled with raisins and almond paste. The same bread...
Dutch Easter stollen (Paasstol) - Melkkos & Merlot Packed with fruit and warming spices, this Dutch Easter stollen or Paasstol is a great Easter breakfast or tea treat.