Mutschel

reutlinger mutschel

The mutschel is a traditional star-shaped bread from reutlingen, germany. the pastry, and the corresponding mutscheltag (mutschel day), have probably existed since the 13th century. mutscheln are roughly star-shaped and come in various sizes: usually approximately six inches in diameter, but bakeries often offer breads three or more feet in diameter. the most common mutschel is made of wheat, yeast, a small amount of fat like lard or butter and eggs. they are sometimes made in sweet varieties. there are several theories about the origin of the bread form. one is that the high central part of the bread represents the castle atop the achalm, a hill next to reutlingen, and the eight points o...

Source: Wikipedia