Petite Blanquette de Poulet a l'Estragon (Tarragon Chicken) Succulent chicken pieces and mushrooms are served in a velvety sauce enriched with cream, lemon, and tarragon in this classic French recipe.
James Martin's chicken blanquette with heart-shaped croutons James Martin's creamy chicken blanquette recipe will transport you to France with every mouthful. It's impressive too, so perfect for...
:max_bytes(150000):strip_icc()/1528276-41ec68661e4647399f0487d307f4f0b7.jpg)
:strip_icc()/RU217152-92233254ed894ee1b33da4fd5db50756.jpg)
