Veda bread

veda

Veda bread is a brand of malt loaf sold in ireland. it is a small, caramel-colored malted bread with a soft consistency when fresh. allied bakeries ireland (abi) is the bakery company that manufactures veda bread.in northern england, veda bread is something quite different: a sweet, sticky loaf made with black treacle. it is eaten sliced, dry, or with butter or margarine. the molasses in the treacle help to preserve the mixture, and veda-bread connoisseurs will leave a freshly baked loaf for several weeks in a closed cake tin to allow the flavors to mature before they eat it. although a sweet bread, veda is often toasted with butter and cheese, although many prefer to add jam or marmalade...

Source: Wikipedia