Jam doughnut
jam donut, jelly doughnut
A jam doughnut or jelly donut, is a doughnut filled with jam filling. varieties include polish pączki, german berliner, sufganiyot in israel, jam-filled doughnuts (in australia, britain, new zealand and nigeria), and jelly-filled doughnuts (in the united states and canada). krafne from southern europe also include a jelly-filled variety. in italy, bomboloni are popular. bavaria and austria also have a jelly doughnut known as krapfen that is typically filled with apricot jam and topped with powdered sugar.
Source: Wikipedia
