:max_bytes(150000):strip_icc()/ukrainian-blueberry-varenyky-recipe-1137492-hero-01-2d5002d1bd6c47aabf8927f3edf87cd0.jpg)
Varenyky
вареники, pierogi, pirogi, pirohy, pyrohy, vareniki
Pierogi are filled dumplings made by wrapping unleavened dough around a savoury or sweet filling and cooking in boiling water. they are often pan-fried before serving. pierogi or their varieties are associated with the cuisines of central, eastern and southeastern europe, though they most likely originated in china and came to europe via trade in the middle ages. the widely-used english name pierogi was derived from polish. in ukrainian, they are called varenyky. pierogi are also popular in modern-day american and canadian cuisine, where they are sometimes known under different local names. typical fillings include potato, cheese, quark, sauerkraut, ground meat, edible mushrooms, and/or f...
Source: Wikipedia
