Bündner nusstorte

bundner nustorte, engadiner nusstorte

The bündner nusstorte (graubünden nut pastry), also known as engadiner nusstorte, is a traditional sweet, caramelised nut-filled pastry (generally walnut) from canton graubünden in switzerland. the modern filled nusstorte was first widely available in the 1960s though it was invented in the 1920s.

Source: Wikipedia

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