Cream Puffs Cream puffs are made with a light choux pastry that puffs up when baked; fill with rich vanilla cream and drizzle melted chocolate on top...
Classic Cream Puffs This classic cream puff recipe starts begins by making pâte à choux. Then each cream puff is filled with a rich pastry cream.
State Fair Cream Puffs Cream puffs are best served within a few hours of baking. Make them your own with flavored whipped cream!
Cream Puffs Recipe (VIDEO) Cream Puffs are a classic French dessert filled with sweet cream and dusted with powdered sugar. Learn how to make easy bakery quality...