Xuixo (catalan pronunciation: [ˈʃuʃu]; also known as xuxo; spanish: suso) is a viennoiserie pastry from the city of girona in catalonia, spain. it is a deep-fried, sugar-coated cylindrical pastry filled with crema catalana.commonly eaten for breakfast or tea, it is honored as producte de la terra (english: product of the home country) by the department of agriculture, farming and fishing of the government of catalonia. it is assumed that this pastry originated in 1920s girona in a pastry shop owned by emili puig in the street cort reial. a french pastry shop showed puig the preparation of cream-filled pastry and this inspired him to create the xuixo. this pastry is very popular not only ...

Source: Wikipedia