San Marcos Cake, Spanish traditional cake San Marcos Cake, traditional from Castilla y León. Made with Genovese sponge cake, whipped cream, cocoa cream, sweet egg yolk and almonds.
How to Make a Spanish San Marcos Cake - Easy How to Make a Spanish San Marcos Cake. A San Marcos cake is a delicious cake to make. It is typically made in Spain and has a layer of...
Tarta de San Marcos (cake) Ingredients (for 4-6 people) To prepare the cake: 3 eggs. The weight of the 3 eggs of sugar. The weight of 2 eggs of flour. 100 gr of...
San Marcos Cake Welcome to the May edition of Baking Bloggers where we are sharing recipes from the baking of Spain . This delicious cake from Bake-S...
