Tarta de Santiago

torta de santiago, tarta de almendras

Torta de santiago (in galician) or tarta de santiago (in spanish), literally meaning cake of st. james, is an almond cake or pie from galicia with origin in the middle ages and the camino de santiago. the filling principally consists of ground almonds, eggs, and sugar, with additional flavouring of lemon zest, sweet wine, brandy, or grape marc, depending on the recipe used.

Source: Wikipedia

License Source

Popularity Over Time

Popularity By Region

Recipes

Tarta De Santiago Recipe | How to Make Tarta De Santiago
Try our Tarta de Santiago recipe today. With its wonderfully moist almond and citrus flavours, this torte makes the perfect dessert

Spanish Almond Cake (Tarta De Santiago) – The Bossy Kitchen
Spanish Almond Cake or Tarta de Santiago is a naturally gluten-free cake. It's easy to make, delicious, and perfect for any occasion.

Tarta de Santiago Recipe | Spanish cake recipes | Basco
Tarta de Santiago is a traditional Spanish cake which originated in Galicia and that carries the name of the main city in the county but...

Easy 6-Step Recipe for Tarta de Santiago, or St. James' Cake
Santiago (St. James) is the patron saint of Spain and this delicious almond cake is named in his honor.

Tarta de Santiago Recipe | Spanish-food.org

Spanish Almond Cake (Tarta de Santiago Recipe) - Spanish Sabores
This easy Spanish almond cake is the traditional tarta de Santiago recipe. Almonds, sugar, and eggs combine in a naturally gluten-free cake.

‹ Prev Next ›

Associated Dishes

Varenye

Dessert, sweet

Dreikönigskuchen

Dessert, sweet

Pekmez

Dessert, sweet

Mince pie

Dessert, sweet