Montoro-Adamuz | Local Olive Oil From Province of Córdoba
What is Montoro-Adamuz? Montoro-Adamuz is an extra virgin olive oil made from selected olives of Nevadillo Black, Picual, Lechín Seville,...

Foods and Wines from Spain. What you should know about its gastronomy
Updated information about Spanish wines, Spanish food products, trade and production regulations, gastronomic routes, export companies,...

Montoro-Adamuz Gets High Marks for Phenols
Extra virgin olive oil from the PDO Montoro-Adamuz contains high levels of bioactive compounds and substances attributed to positive...