Caldo de pata
sopa de pata, sopa de patas, sopa de patas de res, caldo de patas de res, paw soup
Sopa de pata is a hearty salvadoran soup made from cow's feet, tripe, yuca (also called cassava or manioc), cabbage leaves, chayotes, sweet corn, plantains, and green beans. it may be seasoned with mexican coriander leaves and flavored to taste with lemon or chile powder.
Source: Wikipedia
