Yanggaeng

양갱, yōkan, yokan, 羊羹, youkan

Yōkan (羊羹) is a wagashi (japanese confection) made of red bean paste, agar, and sugar. it is usually sold in a block form, and eaten in slices. there are two main types: neri yōkan and mizu yōkan. "mizu" means "water", and indicates that it is made with more water than usual. mizu yōkan is often chilled and eaten in the summer.

Source: Wikipedia

Popularity Over Time

Popularity By Region