Try This South African Fruit Chutney Recipe at Home
Fruit chutney is a condiment that is often used as an ingredient in South African kitchens. This recipe includes peaches, apricots, and...

Apricot Blatjang
Apricot blatjang is a popular chutney made from South Africa's favorite ingredients; dried fruit. It goes well with cheese and best...

Apricot and Raisin Blatjang
South African inspired chutney to go with Bobotie.

Apricot blatjang
Blatjang, pronounced blud-young, is a condiment traditionally served with bobotie and other meat dishes. It is a cross between fruit...

Blatjang (apricot and raisin chutney) Recipe | The 30 Minute Dinner Party
Blatjang, a common South African condiment, is flavored with ginger, corriander, and mustard. Though time consuming, it's so flavorful...

Perske Blatjang - Peach Chutney — The Daley Plate
When Summer peaches are at their best there is one non-negotiable recipe that I always make before the season ends. Peach Chutney, with...