Žabji kraki
zabji kraki
Frog legs (french: cuisses de grenouille) are one of the better-known delicacies of french cuisine, where it has been considered as a national delicacy.the legs of edible frogs are also consumed in other parts of the world, including vietnam, southern china, cambodia, thailand, indonesia, korea, northern italy, the alentejo region of portugal, spain, albania, slovenia, romania, bulgaria, northwestern greece, south africa and the southern regions of the united states. as of 2014, the world's largest exporter of edible frogs is indonesia. in brazil, mexico and the caribbean, many frogs are still caught wild. frog legs are rich in protein, omega-3 fatty acids, vitamin a, and potassium. they...
Source: Wikipedia
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