Mala Hot Sauce This amazing Mala Hot Sauce is versatile with so many Asian dishes. You're going to love this sauce, and it keeps for months!
How To: Make Mala Paste The spicy, mind numbing condiment that you need to have in your kitchen right now.
La Zi Ji (Sichuan Mala Chicken, 辣子鸡) Sichuan La Zi Ji features crispy chicken smothered in chili peppers and tons of aromatics to create an electrifyingly hot numbing sensation.
Sichuan Mala Hotpot, From Scratch (Mala Huoguo with Tallow Broth) A complete guide to making Sichuan mala hotpot (mala huoguo) from scratch, using beef tallow as it's done in Chengdu and Chongqing.
Mala (Spicy and Numbing) Broth for Sichuanese Hot Pot - Tiny Urban Kitchen This post is the fourth part of a mini-series anchored around the following post: A Culinary Tour of Hot Pots Throughout Asia. The other...
Mala Xiang Guo - Share Food Singapore All your favourite ingredients coated in deliciously spicy mala (麻辣) sauce! This Mala Xiang Guo recipe from home cook Wiffy aka Noob Cook.