Liver with Potatoes (Iscas com Elas) -
Iscas com Elas are a very famous and traditional Portuguese liver dish.

Iscas de Fígado (Portuguese Cooked Liver) -
We are talking about Iscas de Fígado, which is Portuguese cooked liver and it is really quite a delight.

Iscas | Recipes Worldwide
Marinated Liver and Bacon bits in a Red-wine sauce. "Iscas" is best served warm, accompanied by Portuguese fried potatoes.

Iscas Com Elas a Lisboeta (Calf Liver, Lisbon Style) Recipe - Food.com
Specialty of the Restaurant Taveres, Lisbon, Portugal and taken from a magazine article in my grandmothers recipe box. Recipe requires 24...

Grandpa's Iscas - Liver with red Wine sauce - The Hyperborean Spell
Have you ever tried Liver? Sceptic? Don't be. The sauce in this recipe is so amazing you won't even notice it's liver. Try this low...

Grilled Iscas com Elas-Portuguese Marinated Pig Liver | Primal Palate | Paleo Recipes - Primal Palate | Paleo Recipes
Traditionally this dish is pan fried. Grilling over charcoal added another dimension of flavor.