Satay ( sah-tay, in usa also sa-tay), or sate in indonesian spelling, is a southeast asian dish of seasoned, skewered and grilled meat, served with a sauce. the earliest preparations of satay is believed to have originated in javanese cuisine, but has spread to almost anywhere in indonesia, where it has become a national dish. indonesian satay is often served with peanut sauce – a sauce made from peanut butter, and is often accompanied with lontong, a type of rice cake, though the diversity of the country has produced a wide variety of satay recipes. it is also popular in many other southeast asian countries including brunei, malaysia, philippines, singapore and thailand. it also recogn...

Source: Wikipedia