Julekake

julebrød, julebrod

Julekake is a norwegian christmas cake. it is a yeast cake made with butter and sugar, spiced with cardamom, and containing candied fruits, raisins, and almonds. it is also sometimes called a "christmas bread" instead of a cake. it can be eaten warm, or toasted and served with butter.

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Traditional Norwegian Christmas Bread – Julebrød
Julebrød: Serve with real butter and brown cheese. (Photo: Godt.no) Julebrød is traditional pastry found in many Norwegian homes around...

Julekake (Norwegian Christmas Bread) - North Wild Kitchen
Julekake, or julebrød, is a Norwegian sweet bread filled with raisins and candied citrus peels served during Christmas. This recipe makes...

Julebrød; a "must bake" Norwegian Christmas Bread - Sunny Gandara
I wanted to rush to the computer straight after I baked my veganized version of "julebrød" yesterday (also called "Julekake" meaning...

Christmas Cake - Norwegian Julebrød - Rosinbrød
Searching for a Norwegian Christmas cake/Julebrød recipe? Find here this great recipe for traditional Norwegian Christmas Cake/julebrød.

Julekake – Norwegian Christmas Bread
Julekake is a Norwegian Christmas Bread which is really easy to make. The original recipe called for candied citron which I think is what...

Julekake: Norwegian Christmas Bread
This delicious Norwegian bread is a traditional treat served at Christmas. It’s full of raisins and citron, and has a fluffy texture.

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