This Hollandaise Sauce Gets Its Kick By Adding Dijon Mustard This classic Dijon sauce is one of a few easy variations on the basic Hollandaise. It's tangy and rich and perfect with vegetables, fish,...
Hollandaise with Mustard and Horseradish The addition of spicy mustard and horseradish make this hollandaise from chef Michel Roux's "Sauces" cookbook a perfect compliment to...
Bennies With Zippy Blender Dijon Hollandaise The classic fancy brunch dish is made even easier with a delicious Hollandaise sauce which takes only a few minutes in the blender. Dijon...
Blender Hollandaise Sauce 5 Minute Blender Hollandaise Sauce that’s luxuriously creamy, buttery, lemony and SO easy! You will never go back to Classic Hollandaise...
Crabcake Benedict with a Dijon Hollandaise I ate my first Crabcake Benedict in 1992 in the Washington D.C. area. I fell in love...I can even remember the exact place I was sitting...
Dijon Hollandaise Sauce It’s easy to make this classic sauce in a blender using cholesterol-free egg product, Dijon mustard, lemon juice and melted butter.