Burmese tofu fritters (tohu jaw)
Serve these Burmese-inspired fritters with a garlic dipping sauce as a starter, canapé or simple snack. They're crispy on the outside and...

Burmese tofu fritters (tohu jaw)
Serve these Burmese-inspired fritters with a garlic dipping sauce as a starter, canapé or simple snack. They're crispy on the outside and...

Cook this: Burmese tofu fritters from Mandalay | SaltWire
Our cookbook of the week is Mandalay: Recipes & Tales from a Burmese Kitchen by MiMi Aye. Over the next three days, we’ll...