Enchilada

An enchilada (, spanish: [entʃiˈlaða]) is a corn tortilla rolled around a filling and covered with a savory sauce. originally from mexican cuisine, enchiladas can be filled with various ingredients, including meats, cheese, beans, potatoes, vegetables, or combinations. enchilada sauces include chili-based sauces, such as salsa roja, various moles, tomatillo-based sauces, such as salsa verde, or cheese-based sauces, such as chile con queso.

Source: Wikipedia

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