Thai Pumpkin Custard - Sangkaya Fak Thong - สังขยาฟักทอง - Steve's Kitchen
Now you know I love my sweet desserts and when I discovered this Thai Pumpkin Custard (Sankaya, Sankaya Fak Thong, สังขยาฟักทอง) I just...

Phak Thong Sangkaya (Custard Steamed in Pumpkin)
Ingredients 1-1/2 cups (duck) egg 3/4 cup palm sugar* 3 pandanus leaves 1-1/2 cups coconut milk 2 small pumpkins Method Note: the pandan...

Sangkaya (Thai Coconut Custard) Recipe: How to Make Sangkaya (Thai Coconut Custard) Recipe | Homemade Sangkaya (Thai Coconut Custard) Recipe
Easy Sangkaya (Thai Coconut Custard) Recipe: Step by Step Sangkaya (Thai Coconut Custard) Recipe, Tips to make Sangkaya (Thai Coconut...

Coconut Egg Custard (Sangkaya) Recipe
Coconut Egg Custard (Sangkaya) recipe by Kasma Loha-unchit (Kao Niow Dahm).

Thai Pumpkin Custard (Sankaya) Recipe
A delicious recipe for Sankaya Pumpkin Dessert, steamed Thai Pumpkin Custard from the Temple of Thai.

Sankaya (Thai Pumpkin Custard) Recipe - Food.com
I was looking around for a good Sankaya recipe and ended up with a hybrid of two. Here it is. I have used a 4.5 lbs pumpkin before but...