Skinless Longganisa Recipe: FIlipino Sweet Sausage Skinless longganisa is typically flavored with sugar, black pepper, vinegar and garlic. It is best paired with garlic fried rice, sunny...
5 different types of longganisa: my favorite chorizo de Cebu Did you know that Filipinos have their own sausage? It's called longganisa, or chorizo de Cebu. Find out more about it in this article!
Longganisa These sweet longganisa are Filipino-style sausages made with ground pork, pork fat, sugar and spices
Lucban Longganisa Recipe | Panlasang Pinoy Meaty Recipes Craft authentic Lucban Longganisa by combining ground pork with garlicky and tangy taste, for a taste of Quezon province's culinary...
Vigan Longganisa Recipe | Panlasang Pinoy Meaty Recipes A robust Ilocano sausage with garlic and spices. Mix ingredients, stuff into casing, dry, and cook until golden brown. Savory, tangy, and...