Abbacchio Romano

Abbacchio alla Romana

Suckling lambs from the following breeds: sarda, comisana, sopravissana, massese and merinizzata italiana, as well as crossbreeds, reared in lazio, italy

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Associated Dishes

Saucisson sec d’Auvergne

Side, snack, appetizer

Buterbrod

Side, snack, appetizer

Pizzoccheri della Valtellina

Side, snack, appetizer

Ruisleipä

Side, snack, appetizer