Fontina PDO :: Qualigeo Fontina PDO is a semi-cooked cheese, obtained from whole cow’s milk produced by Valdostana cattle breeds (Pezzata Rossa, Pezzata Nera and...
Fontina | Local Cheese From Aosta Valley What is Fontina? Produced in the Aosta Valley since the 1100s, Fontina is a semi-cooked cheese traditionally made with raw cow's milk of...
What is Fontina Val D'Aosta DOP? What is Fontina Val D'Aosta DOP? Fontina Val D'Aosta DOP (Fontina) is a classic Italian cheese made in the Aosta Valley since the 12th...
What is Fontina? A Famous and Delicious Italian Product Fontina is a creamy, semi-firm Italian cheese that comes from cow's milk. Although there are quite a few cheeses that have similar names...
What is Fontina Val D'Aosta DOP? What is Fontina Val D'Aosta DOP? Fontina Val D'Aosta DOP (Fontina) is a classic Italian cheese made in the Aosta Valley since the 12th...