Sauce Chasseur
Espagnole: Sauce Chasseur, chasseur, chasseur sauce, hunter's sauce
Sauce chasseur, sometimes called "hunter's sauce", is a simple or compound brown sauce used in french cuisine. it is typically made using demi-glace or an espagnole sauce (which is one of the five mother sauces) as a base, and often includes mushrooms and shallots. it may also include tomatoes and a finishing of fines herbes.
Source: Wikipedia
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