Taftan
taftan nan, تافتون, taftoon, taftun
Taftan (urdu: تافتان) or taftoon (persian: تافتون) is a leavened flour bread from iranian, indian and pakistani cuisines. it is made with milk, yoghurt, and eggs and baked in a clay oven. it is often flavoured with saffron and a small amount of cardamom powder, and may be decorated with seeds such as poppy seeds.
Source: Wikipedia
