Andhra Panasa Pottu Koora ~ Jackfruit Husk Curry Recipe - Blend with Spices Ingredients : Recipe Reference : Rama Bommaraju Panasa Pottu / Finely Chopped Jack Fruit Husk: 1 cup Green Chillies : 3 or4 Dried Red...
Panasa pottu kura (Jackfruit dry subzi) The Jackfruit is native to parts of South and Southeast Asia, and is believed to have originated in the Southwestern rain forests of...
Panasa pottu kura -Raw jack fruit curry -(from Andhra) from Indian kitchebn Pakashala Raw Jack fruit Curry or Panasa pottu kura is traditional Coastal Andhra Godavari besin side dish,it is a most sought and must recipe in t...
Panasa Pottu Kura/ Rawjackfruit fry Aava pettina Panasa Pottu Kura Set 1: Young jack fruit tin - 565 g Turmeric - 1/2 tsp little salt Set 2: Oil - 3 tbsp Mustard seeds - 1...
Panasapottu kura This is one of the most popular South Indian (especially Andhra Pradesh)delicacy. Here is the recipe.