Szegediner Gulasch German Style | Sauerkraut Beef Goulash The Szegediner Gulasch German Style is a combination of sauerkraut and goulash. I like to use pork meat but beef works fine too.
Segedin Goulash (Segedinský Guláš) recipe - Slovak Cooking Segedin goulash (Segedinský guláš) is a popular Slovak stew made of pork and sauerkraut. It's served with a special bread-sized steamed...
Szegedin Goulash (Székely Gulyás) A recipe for authentic Szegedin Goulash. Slow-simmered pork, onions and sauerkraut in an incredibly flavorful paprika-infused broth. It's...
Segedínský Gulyáš (Pork & Sauerkraut Goulash) Segedínský Guláš also known as Székely Gulyás or Szegediner Gulasch is a pork and sauerkraut stew simmered for hours until the meat is...
Hungarian Spiced Beef and Pork Stew With Sauerkraut Use Hungarian paprika to make this simple beef and pork goulash with sauerkraut. It's a great German potluck stew, this goulash is easy...
Slovenian Recipe of the Week: Goulash with Sauerkraut (Segedin) April 15, 2019 This dish made of sauerkraut and meat originates from the Hungarian side of the Austro-Hungarian Empire, and is especially...