Majjiga Pulusu Recipe Andhra, Majjiga Charu - Yummy Indian Kitchen Majjiga pulusu is the simplest of all the rasam varieties and is nothing but curd curry which is quite a popular rasam in andhra region
Majjiga Pulusu | Mor Kuzhambu | Andhra Kadhi (With Coconut) - ãhãram Majjiga Pulusu is the Andhra Kadhi made with buttermilk, vegetables and flavoured with a green chilli-coconut paste. In this version, I...
Majjiga Pulusu - Vegetables cooked in buttermilk - Indian food recipes - Food and cooking blog There are numerous ways to prepare Majjiga Pulusu, our Andhra version of Kadhi, a buttermilk based stew. This pale yellow colored stew...
