Dum aloo
aloor dum, alu dum
Dum aloo (also spelled as dam aloo, hindi: दम आलू, romanized: dam ālū) or aloor dum (bengali: আলুর দম, romanized: ālūr dam) is a potato-based curry dish. dum means slow-cooked, and aloo is potato. it is a part of the traditional kashmiri pandit cuisine, from the kashmir valley, in the indian state of jammu and kashmir. there are also banarasi and bengali variations.
Source: Wikipedia
