Kürbiskernbrot (Fresh Rolls) - Artisan Bread in Five Minutes a Day You can re-create kürbiskernbrot (literally, pumpkin-seed bread, pronounced kaw-bis-kern-brote), but you can't re-create Mittenwald's...
It’s the flour: the challenges of baking German bread abroad This Pumpkin Seed Bread put my patience and persistence to the test. It took me at least three times before I was satisfied with it. The...