Martinshörnchen
St. Martin croissant
St. martin's croissant (polish: rogal świętomarciński) is a croissant with white poppy-seed filling traditionally prepared in poznań and some parts of greater poland region on the occasion of st. martin's day (11 november). by ec regulation no 1070/2008 of 30 october 2008, the name rogal świętomarciński was entered in the register of protected designations of origin and protected geographical indications in the european union.
Source: Wikipedia
