Galette des rois A puff pastry pie filled with frangipane, tradionally eaten on Twelfth Night, from Mary Cadogan's blog
Galette des Rois Galette de Rois is a French puff pastry cake with a delicious almond frangipane filling that's eaten to celebrate Epiphany, the arrival...
The Impressive French Galette des Rois Is a Delicious Cake to Make French galette des rois boasts a creamy almond filling encased in flaky, golden puff pastry. It translates to "king cake" and celebrates...
Galette des rois pâte feuilletée, amandes en poudre, sucre semoule, oeuf, beurre tendre, extrait d'amande amère, jaune d'oeuf