Sharbat (persian: شربت, pronounced [ʃæɾˈbæt]; also transliterated as shorbot, şerbet or sherbet) is an iranian drink also popular in turkey, south asia, caucasus and the balkans. it is prepared from fruits or flower petals. it is a sweet cordial, and usually served chilled. it can be served in concentrated form and eaten with a spoon or diluted with water to create the drink. popular sharbats are made of one or more of the following: basil seeds, rose water, fresh rose petals, sandalwood, bael, hibiscus, lemon, orange, mango, pineapple, falsa (grewia asiatica) and chia seeds. sharbat is common in homes of iran, turkey, bosnia, arab world, afghanistan, pakistan, sri lanka, bangladesh and...

Source: Wikipedia