Szegediner Gulasch German Style | Sauerkraut Beef Goulash
The Szegediner Gulasch German Style is a combination of sauerkraut and goulash. I like to use pork meat but beef works fine too.

Segedin Goulash (Segedinský Guláš) recipe - Slovak Cooking
Segedin goulash (Segedinský guláš) is a popular Slovak stew made of pork and sauerkraut. It's served with a special bread-sized steamed...

Szegedin Goulash (Székely Gulyás)
A recipe for authentic Szegedin Goulash. Slow-simmeredmeat, onions and sauerkraut in flavorful paprika-infused broth. It's incredible!

Classic Hungarian goulash (Székely Gulyás) | Recipe | Kitchen Stories
Also known as "Székely Gulyás", this goulash variation with sauerkraut tastes wonderfully tangy. Click here for the recipe!

Segedínský Gulyáš (Pork & Sauerkraut Goulash Recipe)
Segedínský Guláš also known as Székely Gulyás or Szegediner Gulasch is a pork and sauerkraut stew with meltingly tender meat.