Quimbombó Guisado Recipe (Puerto Rican stewed okra) Okra, or quimbombó, was introduced to Puerto Rican cooking by African slaves. This easy dish makes excellent use of these green pods with...
Guingambó Guisado (Stewed Okra) Even if you think it’s gooey, you’ll like the food history In Puerto Rico we call it guingambó (geen-gahm-BOH) or variations on that word, which seems to derive from the original African term for...